Along with pumpkin pie, pecan pie is one of the staples on the Thanksgiving table (and year-round as a matter of speaking.) The history of the pie can be traced back to Napoleon Bonaparte. Yes, that Napoleon. According to Rossi Anastopoulo, author of “Sweet Land of Liberty: A History of America in 11 Pies,” In…
Today, 27 October 2023, is National Chocolate Day. It seems that we are always celebrating chocolate in some form, but hey – we’re not complaining. This recipe is courtesy of former Club Coupe du Monde USA Team Member (1995 & 1997-Silver Medal) Chef Jacquy Pfeiffer. It’s featured in his cookbook “The Art of French Pastry,” which he co-wrote with Martha Rose Schulman.
Welcome to a delightful culinary adventure that perfectly captures the essence of fall – a rich and creamy Pumpkin Cheesecake! As the leaves change and the air turns crisp, thoughts turn to all things pumpkin. While we certainly adore a classic pumpkin pie, why not elevate this autumnal favorite to a more elegant rendition in…
October proves to be a bustling month in the culinary world. It not only boasts the titles of National Dessert Month, National Dessert Day, and National Baking Week but also brings us National Chocolate Cupcake Day today, October 18! While truth be told, we don’t require a dedicated day or month to indulge in sweets,…
While Halloween is just around the corner at the end of this month, it’s always a good time to start embracing the festive spirit! October 1st is National Homemade Cookie Day, we thought it would be fantastic to showcase these scrumptious and delightfully decorated sugar cookies. They come to you courtesy of one of the…