Coupe du Monde de la Pâtisserie 2023

The best chocolatiers sugar artists ice sculptors pastry chefs in America

Finding the best pastry chefs
in America

Club Coupe du Monde Team U.S.A. - Chef Julie Eslinger, Team Captain; Chef Jordan Snider, Chef François Behuet, and Chef Andy Chlebana, Team Coach

OUR SPONSORS

FOUNDING SPONSOR

Additional Sponsors

Gold Level

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Silver Level

Bronze Level

Allied Sponsors

On Friday February 28, 2020, the Secchia Institute for Culinary Education at Grand Rapids Community College in Grand Rapids, Michigan, will host the finalists who, after careful review of all applications, have been invited to participate in this unique event.

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The participants