Pastry Team USA

Representing the US in the World Pastry Cup

Rabii Saber, member of Team USA 2017

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rabii-saber“For me, having the privilege to participate in the Coupe du Monde de la Patisserie was the most exciting experience of my career. I had the opportunity to experiment with different techniques and recipes which allowed me to learn so many new skills and helped me expand my knowledge and grow in my career. There are multiple achievements that you accomplish by doing the Coupe du Monde de la Patisserie. Despite the awards, you walk away feeling stronger, more confident and with positive effects on your life… with the opportunity to build a mutual relationship with colleagues, professionals and friends.”

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